Alpiste Canary Seeds

Food-grade Alpiste Canary Seeds are a unique high-protein cereal grain developed specifically for human consumption. Naturally rich in plant-based protein, essential amino acids, fiber, healthy fats, vitamins, and minerals, Alpiste is a versatile ingredient that can be enjoyed in both sweet and savory recipes.

Its mild, nutty flavor makes it an excellent addition to smoothies, cereals, baked goods, and homemade canary seed milk.

Premium Canadian Alpiste

✓ Premium Quality

✓ De-hulled Brown Groats

✓ Glabrous (Hairless) Variety for Human Consumption

✓ Silica-Free

✓ Non-GMO

✓ Product of Canada

✓ Nut-Free Facility

Net Weight: 240g

Why Choose Alpiste?

Alpiste belongs to the same cereal grain family as wheat, oats, barley, and rye and contains bran, germ, and starchy endosperm.

Compared to many traditional grains and pseudocereals, Alpiste provides:

• Approximately 21% protein
• Essential amino acids
• Dietary fiber
• Healthy unsaturated fats
• Naturally occurring antioxidants
• Vitamins and minerals
• Naturally gluten-free nutrition

Nutrition Profile Per 100g

• Protein: 21%
• Fat: 6.5%
• Carbohydrates: 60%
• Fiber: 6.5%
• Rich source of folate
• Contains antioxidants and plant sterols
• Source of beta-carotene
• Vitamin E: 2.8 mg
• 399 calories

Minerals

• Calcium: 50 mg
• Phosphorus: 400 mg
• Iron: 6.64 mg

How to Use Alpiste

Alpiste is a versatile plant-based ingredient that can be incorporated into:

• Smoothies
• Breakfast cereals
• Granola
• Baked goods
• Energy bars
• Bread recipes
• Pancakes
• Muffins

Make Traditional Canary Seed Milk

Food-grade Alpiste can be blended with water to create a plant-based beverage traditionally known as Leche de Alpiste or Canary Seed Milk.

Alpiste Seeds - FAQ

What are Alpiste Seeds?

Alpiste Seeds are food-grade canary seeds developed specifically for human consumption. Unlike traditional birdseed canary seed, food-grade Alpiste is a glabrous (hairless) variety approved for food use in North America.

Are Alpiste Seeds safe for human consumption?

Yes. Food-grade Alpiste is a glabrous (hairless) variety of canary seed that has been approved for human consumption in Canada and the United States.

How are food-grade Alpiste Seeds different from birdseed canary seed?

Food-grade Alpiste is a de-hulled, glabrous (hairless) variety developed specifically for human consumption. Traditional birdseed canary seed contains silica hairs that are not intended for food use.

What do Alpiste Seeds taste like?

Alpiste Seeds have a mild, slightly nutty flavor that works well in cereals, smoothies, homemade plant-based beverages, breads, and baked goods.

Can Alpiste Seeds be used to make Canary Seed Milk?

Yes. Food-grade Alpiste Seeds can be blended with water to make a traditional plant-based beverage known as Canary Seed Milk or Leche de Alpiste.

Are Alpiste Seeds gluten-free?

Food-grade Alpiste contains no gluten protein. However, this product is processed in a facility that also processes wheat and may contain traces of gluten.

What nutrients are found in Alpiste Seeds?

Alpiste Seeds naturally contain plant-based protein, essential amino acids, dietary fiber, healthy fats, vitamins, minerals, antioxidants, and plant sterols.

How can Alpiste Seeds be used?

Alpiste Seeds can be enjoyed whole, ground into flour or powder, blended into Canary Seed Milk, or incorporated into cereals, smoothies, breads, muffins, granola, and other recipes.

What is the difference between Alpiste Seeds and Alpiste Powder?

Alpiste Seeds are whole food-grade canary seeds, while Alpiste Powder is made from finely milled Alpiste Seeds. Both provide similar nutritional benefits but are suited to different culinary uses.